AMIN, S. N.; SHIVAKUMARA, P.; JUN, T. X.; CHONG, K. Y.; ZAN, D. L. L.; RAHAVENDRA, R. An Augmented Reality-Based Approach for Designing Interactive Food Menu of Restaurant Using Android. Artificial Intelligence and Applications, [S. l.], v. 1, n. 1, p. 26–34, 2022. DOI: 10.47852/bonviewAIA2202354. Disponível em: Acesso em: 1 jun. 2023.